E&E Stakeout Grill

Today's Specials

Chef Erwin's Specials
for April 30

Upcoming Events

MOTHER'S DAY

EARLY DINNER SPECIALS
4PM TO 5:15PM DAILY

EXTENDED HAPPY HOUR
4PM-6PM DAILY

Reservations

Date
Time
Party Size

Or Call 727. 585 . 6399

Hours

Lunch
    Mon-Fri   11:30 am - 4:00 pm
Dinner
  Mon-Thur    4:00 pm - 9:00 pm
      Fri-Sat    4:00 pm - 10:00 pm
          Sun    4:00 pm - 9:00 pm

Today's Specials

Today's Specials

Chef Erwin's Dinner Specials
April 28, 2017
Soup du Jour- Steak Fajita
5.5
Appetizers
Blue Point Oysters from Westport, CT
3 - 6.5     6 - 13
 
Pacific Rim Grilled Octopus And Duroc Pork Belly
Roast Fingerling Potatoes And Chicory Frisee
10.95
 
Dinner Specials
Premium Iowa Beef - 14oz Prime Delmonico
Brushed With Sweet Cream Butter, Creamy Horseradish, Whipped Yukon Gold Potatoes With Crumbled Bacon And Yucca Gaufrettes
38
 
Wiener Schnitzel
Crisp Golden Scaloppini Of Veal Sirloin, Lemon-Cranberry Chutney, Spaetzle Pasta Tossed With Roast Shallots And Cheddar Cheese
23.5
 
Scottish- Faroe Island Salmon
Potato Crusted, Lemon Caper Butter Drizzle, Wild Rice- Grain Quinoa Medley, Creme Fraiche And Stewed Tomatoes
22.95

Jumbo Deep Sea Scallops
Pan Seared, Mango Salsa, Creamy Arborio Rice-White Asparagus-Sundried Tomato Risotto
26.5
 
Steak And Potato
Crisp Wedge Of Iceberg Lettuce, Twin Medallions Of Filet Mignon, Heirloom Tomato Medley, Sweet Potato Fries And Bleu Cheese Dressing
17.5
 
Dessert Feature
Seasalt Caramel Cheesecake with Bella Valencia Truffle
7
 
Cocktail Feature
Try a Springbreak on the Rocks
8.5
 
Beer Feature
Sweetwater 420 Atlanta
Btl - 5.75
 
Wine Features
Ironstone, Chardonnay, Lodi, CA  Gl - 9 Btl - 36
Silver Totem, Cabernet Sauvignon, Horse Heaven Hills, WA Gl-12, Btl-38



 





Sunset Menu 14.75
4:00 - 5:15pm (Orders Must Be Placed By 5:15pm)

All Early Dinners Served With:
Caesar Salad Or Soup of the Day, Fresh Vegetables, Baked Bread, & Herbed Olive Oil
Plus, Your Choice Of One (1) Of The Following
Garlic Mashed Potatoes, French Fries, Wild Rice Medley or Savory Sweet Potatoes
No Extra Charge

CAROLINA TROUT
grilled filet with toasted almonds and caramelized lemon
 
CHOP HOUSE PORK CHOPS
Panko herb crusted, fontina cheese and mushrooms marsala
 
BLT Pasta
scaloppini of chicken breast, Florida pasta egg noodle linguine, roast tomatoes, nueske bacon, fresh herbs, parmesan, olive oil & grilled heart of romaine
 
CHICKEN BELLEAIR 
breast of chicken with tomatoes, artichokes, avocado, pepper jack cheese, ajillo glaze and garlic mashed potatoes
 
ATLANTIC SALMON
grilled, brushed with Asian BBQ glaze, toasted sesame, herbed wasabi remoulade and whipped Idaho potatoes
 
FILET OF TILAPIA
pan fried, sun dried tomato basil beurre blanc and garlic mashed potatoes
 
CRAB CAKE
with claw, back fin and jumbo lump crab meat, soy miso drizzle, Thai cucumber
concasser and smashed sweet potato laced with maple syrup and zest of orange
 
SHRIMP 'AL GRECO' 
sautéed shrimp with garlic, tomato, feta cheese, black olives, green onions and lemon butter over almond crusted eggplant
 
SHORT RIBS
slow roasted boneless beef ribs "ranchero" with loaded mashed potatoes
 
MARINATED STEAK SIRLOIN FAJITAS 
 
Skewered Tips of Filet Mignon 
Brushed with butter, taken off the skewer, whipped Idaho potatoes and green peppercorn brandy sauce
 
Erwin's  Daily Salad Creation
See Chef's Specials Page

Additional Entrees 
Bar Harbor Maine Lobster Tail 
Served With Drawn Butter
 17.95
Filet Mignon 
With grilled roma tomato, sauce béarnaise, & loaded mashed potatoes with sour cream, bacon & chives 20.5
 Grand Western Rodeo Steak 
With green peppercorn brandy sauce & whipped Idaho potatoes 16.5
LAMB CHOPS 
twin double cut chops from new Zealand 17.5

Bar And High Top Menu

BAR AND HIGH TOP SPECIALS
3:00 to 7:00
Tapas, Cocktails And Wines 6.00 Each

All High Tops in Bar and Foyer and Patio Seating

Tapas
BLT Burger with Potato Gaufrettes


Pacific Rim Chicken Salad-Orange Ginger Glazed Chicken and Vegetable Kebobs, Artisan Greens, Organic Rice Wine Vinaigrette and   Cashews


Calamari, Crisp and Golden-Banana Pepper Beurre Blanc


Escargots-E & E's Original Recipe "The Best"


Shrimp Tempura-Sweet Chili Wasabi


Crab Quesadilla with Blackberry-Habanero Drizzle




COCKTAILS
White Cosmo
Ketel One Citroen, White Cranberry and Squeeze of Fresh Lime


Dark & Stormy
Goslings Bermuda Black Rum & Ginger Beer

 
Cinnamon Toast
Fireball & Rum Chata On the Rocks

 
Tongue Tied Martini
Fireball, Apple Pucker And Pineapple Juice

 
Tropical Martini
Malibu Coconut Rum, Cranberry and Pineapple Juices,

Topped with a Splash of Meyers Dark Rum
 
Seasonal Martini
Lovin' the Blues
Van Gogh Acai Blueberry, Cranberry Juice, Simple Syrup
And Fresh Lime Juice
 

 

 


 

Return to Menu List

     

Please join us by making your reservation online or by telephone. If you cannot find availability online, please call us and we will be happy to review our availability. Thanks so much, and we look forward seeing you soon!