E&E Stakeout Grill

Today's Specials

Chef Erwin's Specials
for April 17

Upcoming Events

EASTER SUNDAY

Mothers Day

Lobster Monday and Tue...

Reservations

Date
Time
Party Size

Or Call 727. 585 . 6399

Hours

Lunch
    Mon-Fri    11:30 am - 4:00 pm

Dinner
  Mon-Thur   4:00 pm - 10:00 pm
       Fri-Sat   4:00 pm - 10:30 pm
           Sun   4:00 pm - 9:00 pm

Today's Specials

High Five Menu

  5 Cocktails, 5 Wines and Five Small Plates $5 Each
3:00 to 7:00
All High Tops in Bar and Foyer and Patio Seating
COCKTAILS
White Cosmo
Ketel One Citroen, White Cranberry and Squeeze of Fresh Lime

Moulin Rouge
Absolute Citron, Pom Wonderful Pomegranate Juice, Muddled Fresh Basil and Squeeze of Fresh Lemon

Sailor Daquiri
Sailor Jerry Rum, Pineapple Juice, Fresh Lime Juice, Served up Vintage Daquiri Style (Fyi, this Was JFKs Favorite Cocktail)

Pomegranate Martini
Belvedere Vodka, Pom Wonderful Pomegranate Juice, and Fresh Orange Juice

Tropical Martini
Malibu Coconut Rum, Cranberry and Pineapple Juices, Topped with a Splash of Meyers Dark Rum

SMALL PLATES
Calamari, Crisp & Golden
Banana Pepper Beurre Blanc

Escargots
E & E’s Original Recipe “The Best”

Shrimp Tempura
Sweet Chili Wasabi

Crab Quesadilla
With Blackberry - Habanero Drizzle

Steak Dice of Filet Mignon Sate’
Asian Bbq, Peppers and Mushroom, Wasabi

WINES
St Francis Cabernet,Ccalifornia 2009
Hahn cabernet, California  2011

Trivento Malbec, Argentina  2012
Santa Rita Chardonnay, Chile  2011
Bolla Pinot Grigio, Italy  2012

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