E&E Stakeout Grill

Today's Specials

Chef Erwin's Specials
for August 29

Upcoming Events

CALL AHEAD SEATING

BAR HARBOR LOBSTER NIGHTS

DAILY DINNER ENTREE FE...

Reservations

Date
Time
Party Size

Or Call 727. 585 . 6399

Hours

Lunch
    Mon-Fri   11:30 am - 4:00 pm
Dinner
  Mon-Thur    4:00 pm - 9:00 pm
      Fri-Sat    4:00 pm - 10:00 pm
          Sun    4:00 pm - 9:00 pm

Today's Specials

Bar And High Top Menu

BAR AND HIGH TOP SPECIALS
3:00 to 7:00
Tapas, Cocktails And Wines 6.00 Each

All High Tops in Bar and Foyer and Patio Seating

Tapas
BLT Burger with Potato Gaufrettes


Pacific Rim Chicken Salad-Orange Ginger Glazed Chicken and Vegetable Kebobs, Artisan Greens, Organic Rice Wine Vinaigrette and   Cashews


Calamari, Crisp and Golden-Banana Pepper Beurre Blanc


Escargots-E & E's Original Recipe "The Best"


Shrimp Tempura-Sweet Chili Wasabi


Crab Quesadilla with Blackberry-Habanero Drizzle













COCKTAILS
White Cosmo
Ketel One Citroen, White Cranberry and Squeeze of Fresh Lime

Moulin Rouge
Absolute Citron, Pom Wonderful Pomegranate Juice, Muddled Fresh Basil and Squeeze of Fresh Lemon
Sailor Daquiri

Sailor Jerry Rum, Pineapple Juice, Fresh Lime Juice, Served up Vintage Daquiri Style (Fyi, this Was JFKs Favorite Cocktail)
Pomegranate Martini

Belvedere Vodka, Pom Wonderful Pomegranate Juice, and Fresh Orange Juice

Tropical Martini
Malibu Coconut Rum, Cranberry and Pineapple Juices, Topped with a Splash of Meyers Dark Rum

 
WINES
St Francis, Chardonnay, California, 2012
10 Span, Cabernet, California, 2013
10 Span, Pinot Gris, California, 2012
Cartlidge Browne, Chardonnay, California, 2012
Cartlidge Browne, Pinot Noir, California, 2012


 

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Please join us by making your reservation online or by telephone. If you cannot find availability online, please call us and we will be happy to review our availability. Thanks so much, and we look forward seeing you soon!