Mystic Fish
Today's Specials
Chef Doug's Specials
for January 5
Upcoming Events
Friday & Saturday Pri...
$25 per person Four Course
Zonin Wine Dinner Janu...
Reservations
Hours
Sun - Thurs 4:30 - 10:00
Fri & Sat 4:30 - 10:30
Happy Hour 4:30 - 6:00
Eventide Specials 4:30 - 5:15
Dinner Menu
Fresh Fish
Add A South African Tail To Any Entrée For $16.00.
An Entree Must Be Purchased To Add A Tail.
There Is A Split Plate Charge Of 5.00 On All Entrees
We Will Graciously Create A Vegetarian Plate Tailored To Ones Palate
All Entrees Served With Fresh Vegetable, And Choice Of Mashed Potatoes Or Rice. And Field Green Salad.
Additional Salads Available:
Caesar Or Spinach / Spring Blend With Manderine Oranges & Spicy Almonds 1.95
Maytag Bleu And Grilled Apples 3.75
Thank You For Dining With Us
Owner Eugen Fuhrmann & Owner/Chef Doug Bebell
Have A Large Party Of 20 Or More, We Do Luncheons For All Functions.
Let Us Create A Menu For You.